Because egg yolks are nourishing to the skin, when mixed with the refreshing watermelon flesh, it makes a very hydrating mask that keeps skin hydrated all season long. First, prepare a piece of watermelon, an egg yolk, and the right amount of flour. Next, mash the watermelon meat, then add the egg yolks and stir together, then add an appropriate amount of fly flour and stir into a paste. After washing your face, you can put the mask on your face and wash it off with water after about 15 minutes.
